I love collecting recipes from family and friends and I try to cook a new one every week! I am slowly trying to replace all my unhealthy recipes with natural ingredients :) Here are some of my favorites:
Sunday, December 21, 2008
Cinnamon Fudge
As I am always looking for different/unusual desserts to take to parties and covered dishes, I was excited to find this kind of fudge from Recipe Girl that I had never seen before :)
Cinnamon Fudge
Wonderful!
3 cups
granulated sugar
¾ cup
butter
2/3 cup
evaporated milk
10 ounces
cinnamon chips
7 ounces
marshmallow creme
2 tsp
vanilla extract
1
Line a 9x13-inch pan with foil; coat with cooking spray.
2
In a heavy bottom 3 quart sauce pan, combine sugar, butter and milk. Bring to a rolling boil over medium heat, stirring constantly.
3
Boil for 5 minutes, stirring all the time- if using a candy thermometer- let it get up to at least 234 degrees. Remove from heat and stir in the cinnamon chips until melted. Add marshmallow creme and vanilla; beat until blended.
4
Carefully pour mixture into the prepared dish. Let cool to room temperature; gently lift out of the pan and place on a cutting board. Cut into squares.
Oh this sounds so good.. the first recipe that caught my attention.. I can't wait to try it!
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