Showing posts with label spread. Show all posts
Showing posts with label spread. Show all posts

Thursday, November 5, 2009

Crud-Fighting butter spread

I am so thankful for Donielle because I keep learning so many wonderful tips from her! Today on facebook she posted this spread that actually helps fight the viruses and infections! I never thought of such a thing, but the ingredients are soooo good for you! Now I need to go make some yummy home-made bread so I can smother it in this :)

3 Tbsp softened butter (NOT margarine!!!!!!)
3 tsp softened or melted coconut oil (CO is ant-viral and helps counter the strong garlic)
2+ cloves of fresh garlic (as much as you can stand -- garlic fights infection!)
1/4 tsp basil
1/4 tsp oregano
1/4 tsp dried minced onion

Mix together and slather generously on warm bread, toast, baked potatoes, etc.

Use as much garlic as you can, I put 4 cloves in ours today and if it was just for me I could do one or two more.

Friday, September 26, 2008

Honey-Cinnamon Spread

We love to eat this on pumpkin muffins or bagels!

Ingredients:

1 pkg. cream cheese, softened

2 Tbs. honey

¼ tsp. cinnamon

Directions: In medium bowl, blend all ingredients until smooth. Serve on muffins, warm, toasted bagels, or your favorite breakfast bread.


Thursday, September 25, 2008

Lynne's Chocolate Chip Cheese Ball

Oh, so yummy!

Ingredients:

3 (8oz.) cream cheese, softened

1 cup confectioners sugar

1 tsp. cinnamon

1 ½ cups mini chocolate chips

chopped pecans if desired

Directions: Blend cream cheese, confectioner’s sugar, and cinnamon with mixer. Add mini chocolate chips. Chill. Roll in chocolate chips and pecans if desired. Serve with graham crackers, cookies, or Ritz

Thursday, September 11, 2008

Lynne's Chip Beef Cheese Ball

Thanks to my mother in law for this yummy spread for chips or crackers!

Ingredients:
8 oz. Cream cheese, room temp.
2.5 oz. Packet Hormel dried chipped beef
chopped pecans if desired

Directions: Cut up chipped beef; mix with cream cheese. Roll into a ball. Roll in chopped pecans if desired. Refrigerate til serving.