Wednesday, June 3, 2009

Karis' favorite pumpkin mini-muffins

Ok, so these wouldn't fall into the healthy category, but Nina makes them for Karis everytime she comes to visit and my girl can't get enough of them! So I had to post the recipe :)


3 1/3 cups flour

2 tsp. baking soda

1 and ½ tsp. salt

1 tsp. cinn.

1 tsp. nutmeg

3 cups sugar

1 cup veg. Oil

4 eggs

2/3 cups water

1 16-oz. Can pumpkin

Directions: Heat oven to 350. Stir dry ingredients together evenly. Add the rest of the ingredients all at once. Mix at medium speed for 3 minutes or until well blended. Use 2 greased, but not floured 9x5 loaf pans. Bake 1 hour, 10 minutes.