I posted this recipe last fall, but I made it again last night and fell in love with it all over again. So I thought I'd mention it in case you'd forgotten about it : Sweet Potato Spinach Bake! Yes. I know. It sounds like a really weird combination but its amazing. Spinach in a creamy sauce with cheesy sweet potatoes and bacon. I never would have put them together but I love it! And so does my husband, which is also amazing because he usually only like spinach as a dip for chips and only likes his sweet potatoes super sweet with lots of brown sugar and butter and cinnamon :) But he loves it. So I'm probably going to be making this almost every week :) Just thought I'd let you know!
Thursday, October 1, 2009
My absolute favorite fall side dish!
Posted by Meg at 1:46 PM
Labels: gluten free, recipe for cookbook
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