Mark's Mom made this for Thanksgiving, and no one could get enough of it! Its really like a dessert, but super yummy on turkey!
Ingredients:
1 can of whole berry cranberry sauce
1 tall can crushed pineapple, juice reserved
2 small boxes raspberry jello
1 cup hot water
1 cup cool water, including pineapple juice
1 cup finely chopped apples
Directions: Dissolve jello in hot water. Add cold water with pineapple juice and let set til thickened. Add crushed pineapple, cranberry sauce, and diced apples. Let set til thickened.
Tuesday, December 2, 2008
Lynne's Delicious Cranberry Salad
Posted by Meg at 12:54 PM
Labels: cranberries, fruit, husband's favorite, Lynne DeLong, salad
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