Sunday, September 14, 2008

Lynne's Incredible Ham Biscuits

These are the most incredible ham biscuits I've ever eaten in my life! Mark didn't even have to beg me to get this recipe from his Mom because I'd already stolen it :) Perfect for showers and covered dishes! I usually make a bunch and freeze in smaller portions so that we can have them for breakfast whenever anyone is staying with us :)

About 40 party rolls or biscuits
1 ½ lb ham, sliced
1 lb Swiss cheese
Special Spread:
1 stick margarine, softened
4 tsp. minced onion
3 tsp. Worcestershire sauce
3 tsp poppy seed
3 tsp. dry mustard
Directions: Mix special spread and let sit for about 15-20 mins. Slice rolls/biscuits and fill with ham and cheese. Spread approximately 1 tsp. of mixture on top of each biscuit. Stir each time. Bake 15 minutes at 350 degrees. (Can make ahead of time and wrap in foil and refrigerate till needed)

This recipe is a part of Kelly's Korner SUYL appetizers!